{"id":7092,"date":"2021-06-07T10:28:13","date_gmt":"2021-06-07T08:28:13","guid":{"rendered":"https:\/\/tierrasdecordoba.com\/empresa\/museo-del-anis\/"},"modified":"2021-12-03T18:30:37","modified_gmt":"2021-12-03T17:30:37","slug":"museo-del-anis","status":"publish","type":"empresa","link":"https:\/\/tierrasdecordoba.com\/en\/business\/museo-del-anis\/","title":{"rendered":"Anise Museum"},"content":{"rendered":"\n

The Anisette Museum is located in the Paseo del Fresno (Rute), inside the Sierra Subbetica Natural Park in Cordoba. It is known worldwide as “The Anisette Town of Spain”. The tradition of this tourist enclave goes back centuries to the distillation of eau-de-vie and anisette.<\/p>\n\n\n\n

A stroll through the rooms of the Rute Anisette Museum<\/h2>\n\n\n\n

The museum has different rooms that offer a unique route and a special visit.<\/p>\n\n\n\n

Alembic Stills Room<\/h3>\n\n\n\n
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Originating from distillation in the early 20th century.<\/p>\n\n\n\n

It consists of 2 copper stills with a unique design that offer one of the differentiating characteristics of An\u00eds de Rute from the rest of the world, gathering the secret and art of distillation that the European Parliament grants as a protected geographical denomination “An\u00eds de Rute”.<\/p>\n\n\n\n

The room also has a showcase displaying the history of the distillery. <\/p>\n<\/div>\n<\/div>\n\n\n\n

Maceration Room<\/h3>\n\n\n\n
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Showcases displaying bottles, documents, objects, advertising and industrial tools from companies that distilled wine spirits.<\/p>\n\n\n\n

The maceration consists of leaving the fruit, coffee, aromatic plants and distilled aniseed to rest between 18\u00ba and 35\u00ba in glazed earthenware jars, which can be seen in this room.<\/p>\n\n\n\n

The showcase with a very pure blue bullfighting cape with the image of “Ntr\u00aa Sr\u00aa de la Fuensanta” (patron saint of Murcia) which belonged to the matador Carlos Arruza. The sky blue bullfighting dress is part of the bullfighting trousseau of his son Manolo Arruza.<\/p>\n<\/div>\n<\/div>\n\n\n\n

Women’s Room<\/h3>\n\n\n\n
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It represents the importance of women in the promotion and diffusion of anisette during the 18th to 20th centuries. Cupletistas who animated the night pubs, being An\u00eds “La Goya” and “La Mora” and Matilde Pretel the most representative of the genre.<\/p>\n\n\n\n

This room also has a showcase with several displays dedicated to special packaging for the Spanish and Belgian Royal Family, and various historical photographs of the distillery premises throughout its history..<\/p>\n<\/div>\n<\/div>\n\n\n\n

Multi-purpose room<\/h3>\n\n\n\n
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Characteristic for its decoration with old dies used to make labels and old postcards of bullfighters who gave their name to the brands of An\u00eds de Rute and Alambique.<\/p>\n\n\n\n

It was the former packaging room, now used for book presentations, museum activities, presentations of festive campaigns or meeting rooms, tastings or group tastings.<\/p>\n<\/div>\n<\/div>\n\n\n\n

Old loading dock and factory dispatching<\/h3>\n\n\n\n
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The upper part is decorated with a large contemporary art lamp called “El Cielo Rute\u00f1o”, various paintings by the artist Gonzalo Casas and contemporary panels that separate both the dock and the bathrooms.<\/p>\n\n\n\n

It is the place where the Campaign “Rute, where Christmas is born” is presented, as well as book presentations and other events.<\/p>\n\n\n\n

The office is used to serve customers who wish to purchase directly the historic Rute An\u00eds Seco de 55\u00ba and An\u00eds Dulce de 36\u00ba anisettes, distilled in the same way for centuries.<\/p>\n<\/div>\n<\/div>\n\n\n\n

Also very popular with customers are: Anisette, Chocolate milk liqueurs, Cr\u00e8me br\u00fbl\u00e9e or Strawberries and cream.<\/p>\n\n\n\n

Classic macerated flavours such as Guindas liqueur, Pachar\u00e1n or the emblem of the Rosoli liqueur shop: a surprising mixture of aniseed, lemon verbena and cinnamon. Other highlights include caramelised Vodka, herb liqueur and lemon liqueur.<\/p>\n\n\n\n

And for those who don’t drink alcohol: the Mojito, the San Francisco or the Mora.<\/p>\n\n\n\n

Winery and Patio with Elf<\/h2>\n\n\n\n

The museum is housed in the historic distillery premises.<\/p>\n\n\n\n

The winery<\/h3>\n\n\n\n
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The winery is made up of two lanes in American oak barrels where the pure wine brandy has been sleeping for years.<\/p>\n\n\n\n

The many signatures of famous people are striking, and the exquisite d\u00e9cor lulls the visitor into an atmosphere that takes him or her through a piece of Spanish history.<\/p>\n\n\n\n

The Patio with Elf<\/h3>\n\n\n\n
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